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ASHA= Asian Sustainable Holistic Approach, a specified nonprofit corporation, recruits short-term workers and specialists from Japan to work in their fields to support and improve the projects of sustainable agriculture and rural village lives organized by the Makino School of Continuing and Non-Formal Education, Sam Higgingbottom Institute of Agriculture, Technology & Sciences, the base of ASHA projects in India.
Participated Specialists
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Kiyoshi Ishihara
Food processing specialist
Teaching food processing projects for sausages, smoked chicken, etc.
2011 February
Sent through JICA Grass Root Partner Project
2010 February
Sent through JAICAF Specialist Project
2009 February
Sent through JAICAF Specialist Project
2008 February
Sent through JAICAF Specialist Project |
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Kazuhiko Takamaru
Food processing, poultry farming specialist
Teaching food processing projects using soybeans such as miso and soy sauce, and high quality poultry farming
2011 February
Sent through JICA Grass Root Partner Project
2010 February
Sent through JAICAF Specialist Project
2009 February
Sent through JAICAF Specialist Project
2008 February
Sent through JAICAF pecialist Project
2006 February
Sent through JAICAF Specialist Project |
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Takako Miura
Mother and child health specialist, IBCLC - projects in India Sponsored by JICA
Promoting breastfeeding, investigating the hygiene of the villages, training the Village Health Volunteers
2011
Sent through JICA Grass Root Partner Project
2010
Sent through JICA Grass Root Partner Project
2009
Sent through JICA Grass Root Partner Project
2008 February
Sent through JICA Grass Root Partner Project
2007 January
Sent through JICA Grass Root Partner Project |
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Shoko Okumura
Food processing specialist, dietician
Leading activities such as cooking healthy food that are high in nutrition and protein, and low in cholesterol
2011 February
Sent through JAICAF Specialist Project
2010 February
Sent through JAICAF Specialist Project
2009
Sent through JAICAF Specialist Project
2008 February
Sent through JAICAF Specialist Project
2007 February
Sent through JAICAF Specialist Project
2006 February
Sent through JAICAF Specialist Project |
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Miwako Okuda
Adolescent education specialist, Ainoukai Incorporated Association board member
Put effort in promoting organic farming and educating youths of agricultural villages
2007 February
Sent through JAICAF Specialist Project
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Koji Sato
Food processing specialist
Taught techniques to the food processing staff, voicing in manufacturing new products such as sauce
2008 February
Sent through JAICAF Specialist Project |
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Masae Kakuta
Mother and child health short term specialist
Visited villages for mother and child health project
Taught cooking class using healthy and sustainable vegetables such as molokheiya (Jew's mallow)
2010 September
Sent through JICA Grass Root Partner Project |
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Specific Nonprofit Orgainzation ASHA ＝ Asian Sustainable Holistic Approach
